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A simple Mexican street food, Birria is both delicious and filling and is one of the most popular trendy foods to come out of Mexico in recent years. Birria can come in a range of types, from goat to beef, to vegan to fruit and although traditionally made with lamb meat, birria is a tasty dish no matter how it is prepared, either with freshly made corn taco shells, rolled in a flour tortilla or served steaming hot over Spanish rice. Birria Taco...
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In her new vegan cookbook, Vegan Smoothies Recipe Book: A Beginners Guide to Vegan Smoothies for Weight Loss, Dr. Emma Tyler provides a wealth of information on how making and drinking, nutritious, vegan friendly smoothies can help anyone lose additional body weight and improve their overall health and fitness. Inside her new vegan smoothie recipe book, Emma will teach you about the following: The Basics of the Vegan Diet.Vegannes, Macros, Fats &...
23) High Protein Vegan Diet: Plant-Powered Strength: Nourish Your Body With High Protein Vegan Delights
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In the vibrant landscape of plant-based living, "Vegan Vitality: The High-Protein" emerges as a guiding light, dispelling the notion that a vegan diet lacks the protein punch necessary for robust health and vitality. This groundbreaking book is a comprehensive roadmap for both seasoned vegans and those venturing into plant-based eating, unlocking the secrets to a protein-rich lifestyle that nourishes the body and invigorates the spirit. The initial...
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From the chef, restaurant owner, and author of the critically lauded A Girl and Her Pig comes a beautiful, full-color cookbook that offers tantalizing seasonal recipes for a wide variety of vegetables, from summer standbys such as zucchini to earthy novelties like sunchokes.
A Girl and Her Greens reflects the lighter side of the renowned chef whose name is nearly synonymous with nose-to-tail eating. In recipes such as Pot-Roasted Romanesco Broccoli,...
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"Thai Taste Sensations: A Culinary Journey through Thailand's Flavorful Cuisine" is a tantalizing exploration of the vibrant and diverse world of Thai cooking. Renowned for its bold flavors, aromatic herbs, and harmonious balance of sweet, sour, salty, and spicy, Thai cuisine has captured the hearts and palates of food lovers around the globe. This comprehensive cookbook invites readers to embark on a flavorful journey across Thailand, from the bustling...
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Indulge in a culinary adventure with "Fresh Fusion", an enticing collection of recipes celebrating the vibrant essence of tomatoes, oats, pumpkin, and bell peppers. Delve into a world where health meets taste, where each page unveils an array of wholesome dishes designed to tantalize your palate and nourish your body. From zesty tomato-based soups to hearty pumpkin-infused stews, discover innovative ways to incorporate these nutritious ingredients...
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From a cofounder of Jivamukti Yoga, a guide to how the spiritual practice of yoga enriches both planetary and personal health-includes vegan recipes.
In this book, the co-creator of the Jivamukti Yoga method explores the intersection between the spiritual practice of yoga, physical health, care for the planet, and a peaceful coexistence with other animals and nature. Through clear and accessible language, Sharon Gannon unpacks the wisdom of the Yoga...
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A palate-pleasing, family-friendly cookbook focused on fruits, veggies, beans, and whole grains.
In this exceptional collection of plant-forward meals, chef Blair Warsham and his wife Carolyn Warsham, an acclaimed culinary writer, bring ninety original recipes designed to help families transition to healthier eating. With a focus on high-flavor recipes that are easily accessible for home cooks, the authors share their expertise for bringing more...
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Homemade vegan salads are very popular in recent years as many see the value in vegan salad recipes. Vegan salads have a lot of benefits, because they are good for our health and are simple in preparation. Inside this salad cookbook you will discover lots of healthy and organic vegan salads with beans, cabbage and other plant-based ingredients.
30) Low Carb Vegetarian Diet Cookbook for Beginners: Easy and Delicious Plant-Based Recipes for a Lo
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"Low Carb Vegetarian Delights: A Beginner's Guide to Healthy and Flavorful Meat-Free Eating" is a comprehensive cookbook designed to help beginners embark on a journey towards a healthier lifestyle through low-carb vegetarian eating. With its focus on nutritious ingredients and delicious flavors, this cookbook provides a wealth of options for those looking to reduce their carb intake while still enjoying satisfying and satisfying meals. This cookbook...
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Following a plant-based, gluten-free diet is one of the healthiest lifestyle choices around, yet it can be a challenge to create meals that not only match your needs, but taste delicious too. But not any longer! Great Gluten-Free Vegan Eats shows you exactly how to create compassionate and wheat-free recipes that are impressive enough for even the most seasoned foodie. Full of fresh and all-natural ingredients, the 101 fully-photographed, scrumptious...
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Indulge in a culinary journey without gluten limitations with "Gluten-Free: 100 Delicious Recipes." This cookbook is a treasure trove of mouthwatering dishes crafted to delight the taste buds while adhering to a gluten-free lifestyle. From savory entrees to decadent desserts, discover a diverse selection of recipes meticulously curated to satisfy every craving. Perfect for anyone seeking flavorful and gluten-free dining options, this cookbook is your...
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Homemade vegan salads are very popular in recent years as many see the value in vegan salad recipes. Vegan salads have a lot of benefits, because they are good for our health and are simple in preparation. Inside this salad cookbook you will discover lots of healthy and organic vegan salads with lentils, lettuce and other plant-based ingredients.
34) Low Histamine Diet Cookbook: Savouring Wellness: Flavourful Recipes for a Low-Histamine Lifestyle
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In a world where dietary restrictions can feel like a constant battle against enjoyment, "Nourish Without Compromise: A Low Histamine Diet Cookbook" emerges as a beacon of hope. Crafted with meticulous care and culinary expertise, this comprehensive guide offers a plethora of delectable recipes tailored specifically for individuals adhering to a low histamine diet. Histamine intolerance, a condition characterized by the body's inability to effectively...
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Healthy, living foods-no cooking required-from the celebrated chef "who is making it his mission to help people experience raw foods on a gourmet level" (The Daily Meal).
Chef Matthew Kenney takes the raw food lifestyle to exquisite heights in Everyday Raw Gourmet. He combines his love of art and philosophy with food to bring you recipes for outstanding raw food dishes in this revised edition of Entertaining in the Raw.
The recipes span many ethnicities;...
36) Low-Fodmap Vegetarian Diet Cookbook: Deliciously Digestible: Simple Low-FODMAP Vegetarian Recipes fo
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"Deliciously Digestible: A Low-FODMAP Vegetarian Cookbook" is a comprehensive guide to embracing a low-FODMAP diet while enjoying delicious and satisfying vegetarian meals. FODMAPs (Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols) are short-chain carbohydrates that can trigger digestive discomfort in some individuals, and this cookbook is designed to help those with sensitive stomachs navigate their dietary choices without...
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"Soul Warming Soups: 120 Flavorful Soup Recipes From All Around The World" invites you on a global culinary journey through the comforting embrace of soup. You'll discover a diverse collection of recipes gathered from kitchens across the globe, each crafted to warm your soul and tantalize your taste buds. Whether you crave the robustness of Italian minestrone, the creamy elegance of Moroccan Harira soup, the aromatic spices of Indian lentil soups,...
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From garden to table, the complete guide to adding more protein, fiber, and plant-based meals to your diet through the addition of beans and grains.
Beans and grains have been part of the human diet for centuries. Many stories exist of ancient cultures using these foods not only for sustenance, but also in ritual. TheBeans & Grains Bible is a complete source of information on enjoying this naturally nutritious cuisine in your own home. Expert tips...
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Over 125 full-flavored, plant-based dishes sure to please even the pickiest kids and the hungriest adults For food and lifestyle blogger Andrea Duclos (known as Drea to her friends and followers), "the good life" is a natural, plant-based one. But when she sits down with her husband and their young daughter, what's on the menu? The quick-to-make, tasty creations in The Plantiful Table! Here are: ·Comfort classics made vegan, such as Mac & Cheese...
40) Vegan Christmas
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Vegan Christmas is a plant-based festive recipe book with more than 100 Breakfasts, Dinners, Lunches, Cakes & Snacks. There is a Party chapter for entertaining with drinks and how to make them. The book is aimed at the large, and growing, vegan community, as well as the diet conscious. All recipes are unique in that they have been specially produced to suit 1 - 2 servings. At the back of the book is a Christmas Craft & Gift chapter that will appeal...
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